Materials: Reclaimed Timber Handle
Measurements: Blade Length - 150mm | height from spine to heel - 25mm
About: The Majority of the Knives that Daniel makes are made for culinary purposes, but also makes a broad range of knives for other craft. His focus is on making high quality goods that will last a lifetime.
Care Instructions: After use, wash the blade with warm soapy water and dry it with a clean cloth. Do not put the knife in the dishwasher.
The knife will need to be periodically sharpened, if you do not feel comfortable doing this yourself, Daniel offers sharpening services through his website www.dvenables.com.
Images: Craft + Design Canberra